Italian Macaron Workshop

Master the Art of Italian Macarons! 🍰🇮🇹

Delicate, chewy, and endlessly elegant — the macaron is the crown jewel of French patisserie, and in this workshop, you'll learn to make them using the more stable and professional Italian meringue method. From perfectly smooth shells to luscious fillings, you'll walk away with the skills and confidence to make macarons that look and taste like they came from a Parisian bakery.

This is one of our most rewarding classes — a little technical, deeply satisfying, and absolutely delicious.

Workshop Details

• ⏱ Duration: 3 hours
• 👥 Min group size: 2 pax
• 🎂 Age requirement: Min 9 years old – Adults
• 💰 Price: $138 per pax
• 👨‍👧 Family-friendly: 1 adult may accompany 1 child at no extra charge

What You'll Learn

• The Italian meringue method — the professional's choice for consistent shells
• Macaronage technique for smooth, feet-perfect shells
• Piping, baking, and sandwiching with flavoured fillings

All ingredients and equipment provided. Take home a box of beautiful, handcrafted macarons — perfect for gifting or indulging! 🎁